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Saturday, April 28, 2012

Mandarin Chocolates





This is too easy! I just used some Fresh As  mandarin segments (they are freeze dried) and dipped them in melted dark chocolate (I used Whittaker's 72% Dark Ghana). That's all.

































Click here if you like to win some Fresh As mandarine segments (plus some Fresh As strawberry powder and strawberry slices). The competition is closing on 29 April.








Photos and Recipes by Alessandra Zecchini ©

13 comments:

  1. il sapore dolce ed agrumato del mandarino viene meravigliosamente esaltato dal cioccolato fondente! Hai creato dei bon bon perfetti!!!
    Un abbraccio, Chiara

    ReplyDelete
    Replies
    1. Ecco, forse dovevo chiamarli proprio bon bon :-) il manarino secco e' croccante e poi all'improvviso si scioglie in bocca!

      Delete
  2. Oh Alessandra I love these and look delicious, love mandarines are nice with chocolate still I dont see yet here (we are in autumn too)

    ReplyDelete
    Replies
    1. Gloria, these are dried mandarines, available all year round :-)

      Delete
  3. mmm che bontà!:)
    Buon weekend!

    ReplyDelete
  4. semplice e goloso ...che vogliamo di più dalla vita :)

    ReplyDelete
  5. orange and chocolate...nothing gets better than this! xoxo Happy weekend

    ReplyDelete
    Replies
    1. PS
      I pinned one of your pics and it got re-pinned so many times!

      Delete
  6. Adoro le scorzette con il cioccolato potrei mangiarne fino a scoppiare!buoni

    ReplyDelete
    Replies
    1. Queste non sono scorzette però, sono spicchi di mandarino secchi. :-)

      Delete

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