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Friday, August 12, 2011

Twilight Cupcakes: Breaking Dawn








Breaking Dawn, styling inspired by the original book cover, black and white elegant cupcake cup for the new Bella, pure white for Renesmee. 
Very vanilla cupcake base and Italian butter icing for the frosting.  




Photos and Recipes by Alessandra Zecchini ©

19 comments:

  1. Hi Alessandra! OMG, you are genious! I LOVE your twilight series! I think I like this one most - well it's hard to pick everything looks great and I love the food styling on all of them! REALLY COOL posts Alessandra!

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  2. Hi Alessandra, I'm so glad to be here. WOW! I love your blog, it is absolutely beautiful. Thanks for sharing the great photos and many more! Can't wait to check all your posts :))

    Thank you very much for coming to my blog Please visit often :)

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  3. Oh my goodness...I could sure use one of these babies right now...Yummmmmmm. Hugs to you my friend.

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  4. La saga continua con fantasia e stile.
    Gli zuccherini a forma di cuore sono deliziosi!
    A presto! Un abbraccio!

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  5. Anche per me sono romantici, come i libri del resto :-)

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  6. This comment has been removed by the author.

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  7. Ale, lo zucchero è un iperintregale di canna scuro, rimane granuloso e profumato.
    Il link non era quello giusto!
    Ecco:
    http://www.sanebonta.it/panela_general.htm
    A presto!

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  8. I can see you and your daughter have been havin gfun creating this series!

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  9. We did, and she took one to school too, which was very much admired :-)

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  10. all you have been luxury look beautiful, they're charming, congratulations, Bravo, hugs.

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